Brutus & Catering was founded in 2012 by Sung-Nam Yoo, a highly distinguished South Korean chef. With over 20 years’ experience, Chef Yoo has created top quality modern, traditional, local and international cuisines to suit all tastes.
Initially a local restaurant and catering service, Brutus & Catering expanded into Private Jet catering since the Pyeong Chang Winter Olympics, 2018.
At Brutus & Catering, we understand the need for a corporate jet specialized
catering service and aim to offer a sophisticated, high quality experience for our clients. We provide midair fine dining and prepare delectable local and
international cuisines specifically tailored for the dietary restrictions and VIP requests of passengers. All dishes are professionally made and packaged in private jet specific packaging that allows for detail-oriented presentation during your flight.
For an unforgettable cuisine experience choose Brutus & Catering.
- Fine dining menu
- Bespoke orders
- Private chef
- Sommerlier & wine paring service
- Specialty Menu ( vegan, authentic speicaly menu)
- Halal / Kosher menu
- Flower Arrangement
- Menu Prints
- English news papers
- Restaurant Pick-up service
- Gimpo (RKSS)
- Seoul/Incheon (RKSI)